Just got back from Kansas on Saturday. Despite the fact I left the house clean and we got everything unpacked and put away yesterday, I still feel unsettled. Why does it take time to resettle after traveling? You can dive right back into routines and still not feel the flow that your left. :( Oh well. Maybe tomorrow it will feel normal again. Maybe not. On the bright side, my mother sent home 15 lbs of ground beef, stews meat and leftover Thanksgiving ham. I'm a happy woman. And in celebration we had Cheese Burger Potato Soup tonight. I really love this recipe. It's just potato soup with ground beef and cheese added, but it's yummy. I don't make it often because I usually have something else planned for my beef. I don't buy it but once a month or so. Groundnut stew usually wins out. Anyway it's exciting to think about all the things we can eat with so much beef. Although I'm sure I'll try to stretch it, it's just who I am. :) Anyway here is the menu for the week.
Monday: Cheeseburger Potato Soup (from Simply in Season)
Tuesday:
Sweet Potato and Red Lentil Curry
Wednesday: Fried Rice with Ham
Thursday: Sweet Potato and Black Bean Soup
Friday: Homemade Pizza
Saturday: Leftovers
Sunday: Simple meal or Popcorn and cheese
As always be sure to visit
Organizing Junkie for other menus. Happy Meal Planning!
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